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Quick cooking rolled oats


Also known as Quick oats, these oats are cut into smaller pieces then steamed and rolled flatter than jumbo oats to create smaller, finer flakes. Being so fine and able to absorb more liquid makes instant oats great for making porridge quickly, as the name suggests. A porridge with instant oats will only take 2-3 minutes, and these are the oats you’ll find in porridge sachets. The texture of a porridge with instant oats will be softer and creamier.